12-14.00 / 18-22.00
Anyone who has travelled from northern to southern Italy knows how versatile its countrysides are. It means the same for the country´s cuisine which also unites opposites. “Pizza! Pasta! Pesce! Mamma mia”! It is similar in our Ai Pero. There is traditional Pizza from the wood-fired oven, delicious wines from the Enoteca, our bar – and for foodies a Gourmet restaurant with a Michelin-Star.
Lunch and dinner
In Italy you call it Trattoria when you talk about a small, fine restaurant in a familiar atmosphere with simple but delicious food. And what about Andernach? As well!
There we offer delicious Antipasti, homemade Pasta and Pizza from the wood-fired oven. That is all we love about Italy´s cuisine. If you are interested you can watch this love during its creation – clearly visible, our wood-fired oven is only separated by a glass wall from the guest area. We kindly inform you that we can offer for group bookings of 10 persons or more, a set menu or a reduced a la carte menu.
In the morning we do it not the Italian way exceptionally. Instead of a fast Espresso there is a long and substantial breakfast from the buffet. Monday until Friday from 7 until 10 am. Saturday and Sunday from 7 until 11 am.
from 7.00 am
Our Ristorante, awarded with a star in the Michelin Guide, is a place for true connoisseurs. Take a seat in the impressive atmosphere of the Ristorante and let yourself be pampered with Italian delicacies. Please also note the new opening hours: Thursday to Monday from 18:00, Tuesday and Wednesday closing days
Our Gourmet Cuisine is well-known for its surprising composition and exquisite taste of the food. Additionally, freshly-baked bread is served up. “Really buono”!
“Allora”. The wine belongs to Italy like Rome´s Colosseum. Or like the Rhine does to Andernach. That is why our range includes 350 different kinds of wine in our bar.